Cinnamon Bark (दालचिनी)
Cinnamon Bark by saumasale refers to the outer bark of the Cinnamomum verum tree, commonly known as Ceylon cinnamon or “true cinnamon.” Here’s a description of Cinnamon Bark Cinnamon Bark is a highly aromatic and flavorful spice that is derived from the inner bark of the Cinnamon tree. The bark is carefully harvested, dried, and rolled into quills or sticks, which are commonly used for culinary and medicinal purposes.
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Cinnamon Bark is known for its rich, warm, and sweet aroma. The scent is both comforting and invigorating, adding a delightful fragrance to various dishes and spaces.Cinnamon Bark is prized for its unique flavor profile. It has a sweet and woody taste with subtle hints of spice and warmth. The flavor can vary depending on the type of cinnamon, with Ceylon cinnamon known for its delicate and refined taste.Cinnamon Bark is a versatile spice used in both sweet and savory culinary creations. It is a popular addition to baked goods, such as cakes, cookies, and pastries, infusing them with its distinctive flavor. It is also used in beverages like teas, coffees, and hot chocolate for added warmth and depth.
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| Weight | N/A |
|---|---|
| Weight | 50 Gram, 100 Gram, 250 Gram, 500 Gram, 1 Kg |
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